Served with roasted bell peppers, pickled onions, toast and honey mustard sauce
Yield: 270g/150g/50g
The taste is like being hugged by a salmon in a knitted sweater and hearing, “You deserved it.” Salmon steak on the most tender bed of spinach with signature sauce.
Serving size: 220g / 120g
The most delicious lula kebab, wrapped in lavash with tomatoes.
Output: 220g/70g/50g
The most delicious lula kebab, wrapped in lavash with tomatoes.
Output: 220g/70g/50g
Served with a mini salad of fresh cucumbers, mixed greens and cherry tomatoes, craft spiced butter and honey-lemon sauce
Portion: 250g/100g/50g
Here it is! The same delicious lula kebab. Served with a mini salad of pickled cucumbers, tomatoes, and onions.
Portion: 220g/70g/50g
Here it is! The same delicious lula kebab. Served with a mini salad of pickled cucumbers, tomatoes, and onions.
Portion: 220g/70g/50g
A large fried beef cutlet with an egg. Served with pizza oven crust, roasted pepper and feta mousse, cherry tomatoes and pickles.
Output: 200g/100g/60g
Rolled marinated chicken fillet with bacon and cheese. Served with potato wedges, cherry tomatoes, and lemon-basil sauce.
Portion: 220g/100g/50g
Served with grilled vegetables, lemon, and tartar sauce.
Portion: 150g/100g/50g
Served with a mini salad of fresh cucumbers, mixed greens and cherry tomatoes, craft spiced butter and honey-lemon sauce
Portion: 250g/100g/50g
Chicken thigh shish kebab, pork neck shish kebab, pork-beef and chicken kebabs, “Munich” sausages. Served with assorted sauces and pickles.
Promotions do not apply to this dish
Output: 1000g/150g/100g
