Inside: Philadelphia cheese, cucumber, smoked eel, Japanese omelette. On top: grilled Cheddar cheese, drizzled with “Unagi” sauce and sprinkled with sesame seeds.
Weight: 230g
Inside: plenty of Philadelphia cheese and avocado. On top: covered with tiger prawns and drizzled with cheese and honey-lemon sauces.
Weight: 240g
Inside: Philadelphia cheese, Japanese omelette, fried salmon, cucumber, “Teriyaki” sauce. On top: a strip of “Tobiko” caviar.
Weight: 220g
Inside: Philadelphia cheese, tiger prawns in batter with cheese, cucumber. On top: half-covered with salmon and tuna, drizzled with lemon-basil sauce.
Weight: 240g
Inside: Philadelphia cheese, cucumber, tomatoes, avocado. On top: a cap of smoked eel, omelette, Japanese mayonnaise, and “Tobiko” caviar.
Weight: 250g
Inside: “Philadelphia” cheese, cucumber, tomatoes, avocado. Topped with a layer of salmon, Japanese mayonnaise, and “Tobiko” roe.
Portion: 240g
Roll in sesame with drops of Japanese mayonnaise. Inside: philadelphia cheese, fresh cucumber, Japanese omelette, fried salmon.
Output: 190g
Roll in sesame with drops of Japanese mayonnaise. Inside: philadelphia cheese, fresh cucumber, Japanese omelette, marinated tuna.
Output: 190g
Topped with tuna, drops of mayonnaise, and green onions. Inside: philadelphia cheese, avocado.
Output: 210g
The roll is covered with “Tobiko” flying fish roe. Inside: philadelphia cheese, cucumber, avocado, salmon
Output: 230g
Salmon on top, with drops of Japanese mayonnaise and red caviar. Inside: philadelphia cheese boiled tiger prawns, cucumber
Output: 220g
Boiled tiger prawns on top, with drops of Japanese mayonnaise, red caviar and “Tobbiko”. Inside: philadelphia cheese, “Snow crab”, cucumber, avocado
Output: 230g
