Italian spaghetti pasta, Parmesan cheese, cherry tomatoes. Creamy sauce with bacon and egg
Output: 230g
Asian wheat noodles “Udon”, vegetables, sesame seeds and green onions. With chicken, egg and Chinese cabbage. With soy sauce and sweet chili
Output: 250g
Asian wheat noodles “Udon”, vegetables, sesame seeds and green onions. With seafood (tiger prawns, squid, mussels). With cream and soy sauces
Output: 250g
Roll in sesame seeds, a drop of mayonnaise and Tobbiko caviar on top. Inside: tiger prawns in tempura batter, Japanese mayonnaise
Output: 200g
Roll fried in batter and panko breadcrumbs, baked with cheese. Inside: cream cheese, cucumber, avocado, tomato, boiled tiger prawns
Output: 240g
Roll fried in batter and panko breadcrumbs. Inside: cream cheese, Spice sauce, cucumber, tuna, smoked eel
Output: 240g
Roll fried in batter and panko breadcrumbs, with a baked hat of eel, salmon, Tobbiko caviar, with cheese. Inside: boiled tiger prawns, cucumber, tomato
Output: 280g
Top with nori sheet. Inside: cream cheese, tobbiko caviar, Japanese omelet, cucumber, avocado, salmon, smoked eel
Output: 220g
Topped with baked salmon and tuna, spice sauce drops and drizzled with Unagi sauce. Inside: philadelphia cheese, bell pepper, cucumber, smoked eel
Output: 230g
Smoked eel topped with Unagi sauce and sprinkled with sesame seeds. Inside: philadelphia cheese, Japanese omelette, cucumber
Output: 240g
Top with avocado, drizzled with Unagi sauce, sprinkled with sesame seeds. Inside: philadelphia cheese, Japanese omelette, smoked eel
Output: 220g
Smoked eel topped with Unagi sauce and sprinkled with sesame seeds. Inside: philadelphia cheese, salmon, cucumber
Output: 210g
