Seafood, salmon, vegetables, green beans, cherry tomatoes. Fried in a creamy sauce with spices.
Output: 270g
Which came first? Egg or chicken? While you’re thinking, we’re making. Served with tomatoes, fried Dusseldorf sausage with cheese, mini salad, herbs and toast
Yield: 280g
White cream sauce, Mozzarella cheese, Feta cheese, marinated veal fillet, hunting sausages, cherry tomatoes, pickled onions, spices
30 Øblack dough
Output: 550g
Pollo Pizza, Monzo Pizza, Philadelphia Roll, Canada Roll, Alaska Roll, California Roll
Shall we roll around the states? Yes, and with pizza to boot – the perfect trip!
Output: 1890
Roll fried in batter and panko breadcrumbs. Inside: cream cheese, salmon, smoked eel, cucumber, avocado
Output: 240g
Gentle, airy, playful, beautiful. Serve with tomatoes, bacon and toast
Output: 230g
Asian soy noodles “Funchoza”, vegetables, sesame and green onions. With chicken, egg and Beijing cabbage
Output: 250g
Wheat dough, red tomato sauce and white cream sauce, Mozzarella cheese, salami, sun-dried tomatoes and just tomatoes, spices. Sprinkled with sesame seeds and greens
Closed pizza
wheat dough
Output: 420g
Marinated chicken fillet, vegetables, porcini mushrooms, potato wedges, cherry tomatoes. It is fried in a creamy sauce with spices
Yield: 300g
Marinated pork fillet, vegetables, mushrooms, potato wedges, cherry tomatoes. Fried with sauces, spices and garlic
Output: 300g
Rolled marinated chicken fillet with bacon and cheese. Served with potato wedges, cherry tomatoes, and lemon-basil sauce.
Portion: 220g/100g/50g
